Atlantic Open Journal of Food Science & Biotechnology Call for papers Call for e-books and book chapters Frequency: 12 Issues/Year Paper submission e-mail: editor@usdpi.com
Atlantic Open Journal of Food Science & Biotechnology peer-reviewed, online an open journal. It serves as an Atlantic Open Journal of Food Science & Biotechnology of scholarly/researcher/academician research related to Food Science & Biotechnology research. Atlantic Open Journal of Food Science & Biotechnology covers all the fields of Food Science & Biotechnology research related. There is no limit and covered full-length research article, short communication, review paper, case study, etc. Atlantic Open Journal of Food Science & Biotechnology inviting you to submit your paper and paper will publish without delay. Atlantic Open Journal of Food Science & Biotechnology content will review by most prominent experts in the respective field. There is no page limitation in this journal.
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